Tuesday, March 28, 2006

RC Cola Gelato

I'm pleased to announce that our $20.06 2fer (lunch or diner) special for Brooklyn's restaurant week will include RC Cola Gelato from il Laboratorio del Gelato.

Brooklyn Restaurant Week starts April 3rd.

Our menu feeds two people (2Fer) for lunch or dinner:

Basket of 1/2 Onion Rings & 1/2 French Fries

Includes a deep fried Biscuit Single. Our juicy tasty mini burger served with Schnack Sauce, Lettuce/Tomato, and Bacon on a deep fried Biscuit. This item is sliced in half for easy sharing.

Also included are a side of Garlic Greens and Garlic Mashed Potatoes.

Plus Choice (A or B):
a) 1.5 lbs of RC Cola Ribs. Pork ribs braised in RC Cola, Garlic and glazed with our BBQ Sauce.
b) BBQ Chicken Breasts (2 halves)*, Char-broiled and served with BBQ Sauce (glazed or on the side)
c) two Quad burgers with L&T

A scoop of RC Cola Gelato from il Laboratorio del Gelato*
Harry's Warm Chocolate and Banana Bread Pudding served with home made lemon caramel sauce.

Also included two glasses of fountain soda (or Swag Beer if available...).

* Available while supplies last.

Wednesday, March 08, 2006


Our thoughts and best wishes go out to the family of Gordon Parks. We are sorry for your loss.

Monday, March 06, 2006

Javits Center Food Show

Great day today! Went to the Food Show at the Javits Center with George Motz. Had fun running through the place trying out a lot of food and spices. Then George screened his movie and then we had a Q&A session. I was on the panel.

Saturday, March 04, 2006

Our most recent special

Our most recent “special” is braised lamb shank w/ garlic mashed potatoes, spicy warm kraut, onion and cabbage, and a light sauce made from a reduction of the braising liquid.

We braise pork ribs with RC Cola, and Beef Ribs with Dark Amber Beer. What do we braise lamb shanks with? Apple Cider! You can taste it when you eat the bits of cabbage that braised w/ the shank.

The shanks are .75 to 1 lbs. All that sells for $9.10, or with two shanks for $15.35. Either way a good deal!

Nearly naked food: Salt, Pepper, Lamb Shank, Cabbage, Onion, Shallots, and that’s it!. The sauce is mounted w/ our famous Schnack Sauce; not so naked!

Thursday, March 02, 2006

phone and orders

We are having some problems w/ our phone line but we hope to have that fixed before the weekend starts. Also, very soon we hope to be able to take orders directly from the Zip Menu (www.zipmenu.com)  web site!